Ming Mu Di Huang Wan

Package56 tablets/bottle

Ingredients

• BAI JI LI (Puncture Vine Fruit (Tribulus Fruit), Fructus Tribuli)
• SHAN YAO (Chinese Yam, Rhizoma Dioscoreae)
• GOU QI ZI (Wolfberry Fruit, Fructus Lycii)
• BAI SHAO YAO (White Peony Root, Radix Paeoniae Alba)
• FU LING (Tuckah (Poria), Poria)
• DANG GUI (Chinese Angelica Root, Radix Angelicae Sinensis)
• ZE XIE (Alismatis Tuber (Water-Plaintain Tuber), Rhizoma Alismatis)
• GU JING ZI (Pipewort Scapus, Fructus Eruicauli)
• JU HUA (Chrysanthemum Flower, Flos Chrysanthemi)
• MU DAN PI (Tree-Peony Bark (Moutan Bark), Cortex Moutan)

How to useOral take 3-4 tablets each time with warm water, 1/2 hour after meals, 2 times a day. For children under 12, half the dose.

Cautions & ContraindicationsContraindicated during pregnancy.