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HONG ZAO - Red Chinese Date - Fructus Jujubae Herb

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HONG ZAO - Red Chinese Date - Fructus Jujubae - Jujube - Jujube Berry - Zizyphus


Chinese date / Hong Zao / Red Jujube 450 grams

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Product Name:-chinese date / Hong Zao / red Jujube 500 grams

Also Know As:-

Ziziphus , commonly called jujube, date, or chinese date, is a species of Ziziphus in the blackthorn familyRhamnaceae, used primarily for its fruits. Common names in Arabic are nabq, dum, tsal, sadr, zufzuuf (in Morocco) and sidr, the last of which also means Ziziphus lotus. In Persian it is called anab or annab , a name also used in Lebanon. Dried jujube fruits, which naturally turn red upon drying. The freshly harvested as well as the candied dried fruits are often eaten as a snack, or with tea. They are available in either red or black , the latter being smoked to enhance their flavor.In China and Korea, a sweetened tea syrup containing jujube fruits is available in glass jars, and canned jujube tea or jujube tea in the form of teabags is also available.  In China, a wine made from jujubes, called hong zao jiu is also produced. Jujubes are sometimes preserved by storing in a jar filled with baijiu , which allows them to be kept fresh for a long time, especially through the winter. These fruits, often stoned, are also a significant ingredient in a wide variety of Chinese delicacies. In Korea, jujubes are called daechu and are used in teas and samgyetang.  In Lebanon, the fruit is eaten as snacks or alongside a dessert after a meal.

Traditional Chinese Use:-This sweet, aromatic tea is valued in traditional chinese medicine.

How to Take It:-
Suggestion: Date Tea: Boil water over 100 degree C and add red date into pot for 5-10 minutes.

Package:- 450 grams / Pack


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